Grapefruits - 2
Brown Sugar - 2 tbsp
Crystallized Ginger / Dried Ginger Powder - 1/4 tsp
Cut the grapefruits into halves. Trim the bottoms of the grapefruits so that they sit up straight. Loosen them a bit from the side white membrane and cut them into segments.
Broil for 5 to 7 minutes. Remove from oven and serve warm or at room temperature.