Sunday, July 1, 2012

Nimbu Paani / Lemonade

Lemon - 2,  big and juice ones
Honey - 2 tbsp
Salt - a pinch
Cold Water - 3 cups

Squeeze the lemon juice and sieve to remove the pits. Add honey, salt and mix well. Add 3 cups of water to the mixture. Divide into 2 glasses and serve immediately.

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